Hello, I know I’ve been silent on this blog yet again but it’s because I’m parked up over on Just Nice Things. Any way, here is a dead easy and quick recipe I found in the May 2016 issue of BBC Good Food magazine by Nigella Lawson. It’s called Dragon Wings and it’s been described…
Category: Mains
One Pot Wonder Red Curry Pasta
Last week, my best friend, Leanne introduced me to the idea of a one pot dish where you throw in a heap of ingredients into one pot and somehow it comes together beautifully. Then she posted the recipe on her blog Do Not Refreeze. EHHMUUGGHHAAAD! I *had* to do this. And so I did yesterday….
Quorn Vegan Mediterranean Socca
update_option( ‘sticky_posts’, array() ); Hello, folks! Long time, no hear from me, huh? Well I’ve got something deliciously different to share with you. By the way, if you’ve found your way from my post on Quorn on my other blog, Just Nice Things, welcome to my food blog, Cook with Sheenie. I recently hooked up with…
Jewelled Persian Rice with Pomegranates, Walnuts and Parsley
Hey everyone, I’m sorry to have turned my back on Cook with Sheenie this year. My beauty blog has been keeping very busy amongst other goings-on in my life. Any way, I have a delicious recipe to share which is honestly so easy to make yet will impress anyone who samples it. Here is what…
Buttery Chilli Prawns
Happy new year, folks! I hope you had a lovely Christmas break (no doubt one which involved eating lots of delicious home cooked food.) One of my resolutions for 2015 is to upload recipes on Cook with Sheenie regularly. In fact I have a few jotted down in my notepad particularly focussing on my new…
Tomato & Garlic Gnocchi Bake
Hello again! I have another recipe to share with you and it’s awfully quick and easy. It’s also very comforting, so perfect for the cold winter that is fast approaching. The beauty with this recipe is that you can adjust it to your liking. Essentially a vegetarian dish, if you’re a carnivore then I don’t…
Prawn, Coconut & Tomato Curry
Hello, I am back after yet another long hiatus. It looks like the Butter Chicken recipe has been keeping many of you quiet and I personally have made it a few times too. Any way, I do have a new recipe to share that I have made twice in the space of two days because…
Curried Parsnip Soup
A couple of months ago, Leanne came over for a wifey weekend which involved food – cooking it and eating it. Leanne introduced me to her curried parsnip soup which is DELICIOUS! This is her recipe. However, there was one major drawback – her recipe asks for curry powder and I don’t *do* curry powder….
Guest post: Chicken & Chorizo Hash
Yes, you read the title correctly – I have a guest post to share with you! And I am sure you will salivating at just the pictures alone. I am proud to introduce my bestie, Leanne to the hob with her personal recipe for Chicken and Chorizo Hash. Leanne writes a beauty blog called Do…
Spicy Steamed Chicken
This is a recipe I have been waiting more than 10 years for. THE PICTURE DOES NOT DO IT JUSTICE! I’m sorry but I took it quickly before I could eat it. What you have the privilege of learning about is a speciality of my aunt’s. A few weeks ago I boarded a flight to Karachi…
Roasted Butternut Squash soup
Happy new year, folks! I trust you had a nice Christmas. I served up a roast lamb with roasted parsnips, carrots, potatoes and Yorkshire Puddings as well as freshly boiled broccoli. It was a spicy roast with a delicious gravy to accompany it. Just reminiscing about it is making my mouth water. I may have…
Noodle coconut soup
A few weeks ago a friend invited me to her place for food and Anchorman. She made a coconut noodle soup, a recipe she literally threw together with any leftovers she needed to use up. I begged her for a guidance so she helpfully scribbled some notes and gave me the useful advice to make…
Cook with Sheenie 